Set on the main street of one of Tasmania’s fastest-evolving tourism destinations, the business attracts a strong mix of visitors and locals seeking a more refined, experience-driven food and wine offering.
Currently trading just 4 evenings per week, the business offers an ideal balance of lifestyle and income, with clear potential to grow:
This is not a start-up or project — it’s a well-established, fully operational venue with brand recognition already built. The cost to recreate this business today would far exceed the asking price.
(Long lease in place — freehold available separately)
Price Guide – $185,000 WIWO
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